Gluten Free Food

Cilantro-Lime Shrimp with Avocado, Chipotle Aioli, and Tortilla Confetti Strips on Romaine Leaves

$14

Buffalo | Bourbon BBQ | Spicy Scallion & Cashew Teriyaki | Honey Sriracha Served with blue cheese and celery **fried in the same oil as gluten products**

$16

Fried Corn Chips, Slow-Cooked Beef Chili, Pepper Jack Cheese, Pico de Gallo. Served with a side of Sour Cream and Guacamole. *sub vegetarian black bean chili

$16

Grilled skirt steak, served in 3 soft corn tortilla, with lettuce crisp, pico de gallo & a mint-jalapeno crema

$15

Stewed Tomatoes, Garlic & Herbs, Chive Oil

$9

Arcadia Mix, Shaved Fennel, Radish, Grape Tomatoes, Crispy Wontons, Balsamic Vinaigrette

$12

Beets, Walnuts, Goat Cheese, Arugula, served with Balsamic Vinaigrette

$14

Spiralized Zucchini, Avocado Dressing, Olive Oil, Cherry Tomato, Garnished with sesame seeds

$14

Shaved Parmesan, Garlic Croutons, Bacon, Caesar Dressing

$13

$8

$9

$9

$9

Lemon-Caper Butter, Fingerling Potatoes, & Asparagus

$26

Served with Roasted Potatoes & Burnt Broccoli

$24

Classic Burger, Lettuce, Tomato, Onion, Pickle Spear

$16

Topped with Irish cheddar, Irish bacon, and Irish coleslaw

$19

Beyond Burger Vegan Patty, Sauteed Mushroom, Caramelized Onion, Vegan Mayonnaise (GF bun is vegetarian)

$19

Topped with Red Wine Caramelized Onion and Goat Cheese

$20

Grilled Chicken Breast, Red Cabbage Slaw, Honey Sriracha

$17

In-house Braised Beef, Balsamic Onions, Arugula, and Thick-cut Velveeta American Cheese on a gluten-free bun

$19

Reese’s Peanut Butter Pie. contains: almond, soy, egg, and milk ingredients

$9

$9

$8

$8

$8