Menu
CHECK OUT OUR SEASONAL, CRAFT, & LOCAL BREWS ON TAP AND CANS!!
*Large selection of new non-alcoholic beers*
Ask about our Gluten Free Options
**Some Gluten-free fried options are prepared in the same oil as items with gluten**
We kindly request to keep the splitting of dining checks up to four credit cards maximum please.
***Please, No Substitutions on Food Specials***
Your Favorite Frozen Drinks Are Back!!!
Snacks & Apps
-
Scotch Egg
Soft-boiled egg wrapped in Butcher Block Irish pork sausage meat, breaded and deep-fried, served with spicy whole grain mustard
$11
-
Irish Sausage Roll
Butcher Block Irish Pork Sausage, puff pastry, sesame seeds, served with Coleman’s mustard
$12
-
Fried Pickles
Beer-battered Dill Pickles served with garlic aioli
$11
-
Four Cheese Grilled Cheese
Pepperjack, Swiss, Irish cheddar & American cheese. Served on sourdough bread with a side of homemade spicy chilli jam
$14
-
Woodbines Chili Cheese Nachos
Fried corn chips, slow-cooked beef chili, shredded jack cheese, pico de gallo, sour cream & pickled jalapenos *Substitute with vegetarian black bean chili* **Gluten-Free**
$16
-
Baja Fish Tacos
Three beer-battered cod tacos, served with chipotle mayo, avocado crema, and pico de gallo, on soft corn tortillas
$16
-
Mojito Shrimp Lettuce Wraps
Cilantro-lime shrimp with avocado, chipotle aioli & tortilla confetti on a bed of romaine leaves
$14
-
Crispy Short Rib Spring Rolls
Guinness-braised short rib, Vidalia onion, scallion, Irish cheddar, served with horseradish aioli
$13
-
Wings
Jumbo Wings: Gluten-free & coated with corn starch for the perfect crisp. Served with blue cheese and celery. Choose from: Buffalo Bourbon Whiskey BBQ Spicy Scallion & Cashew Teriyaki Honey Sriracha
$17
-
Creamy Spinach and Artichoke Dip
White cheddar, Gruyère, & Pecorino served with crispy pita chips
$15
-
Chicken Fingers
Five thick, juicy, all-white meat chicken fingers, served with BBQ sauce
$12
-
Mozzarella Sticks
Five mozzarella cheese sticks, served with a side of tomato marinara sauce
$11
-
Chicken Quesadilla
Grilled chicken, mixed cheeses, & jalapenos, served with sour cream & pico de gallo
$16
-
Vegetable Quesadilla
Mixed cheeses, sautéed kale, asparagus, & tomato, served with sour cream & pico de gallo
$14
-
Cheese Quesadilla
Mixed cheese in a flour tortilla, served with sour cream and pico de gallo. Add jalapeños or mushrooms for $1
$11
-
Basket Of Fries
House Fries $9
Sweet Potato $10
Truffle & Parmesan $10
Cajun $10
Curry $11
Soup & Salads
-
Tomato Soup
Stewed tomatoes, garlic & herbs, topped with chive oil. Optional: add a grilled cheese for $7
$10
-
French Onion Soup
Caramelized onions, beef broth, topped with croutons and melted cheese
$11
-
House Salad
Arcadia Mix, shaved fennel, radish, grape tomatoes, and crispy wontons, tossed in balsamic vinaigrette
$12
-
Beet Salad
Beets, walnuts, grape tomatoes, crumbled goat cheese, tossed in balsamic vinaigrette
$14
-
Fresh Buffalo Mozzarella
Fresh buffalo mozzarella, sliced tomatoes, paired with a small salad tossed in sweet pomegranate glaze and finished with fragrant basil pesto
$17
-
Caesar Salad
Choice of romaine or kale, garlic croutons, grated & shaved parmesan, and bacon bits
$14
-
Salad Additions
Chicken: $8 - Beyond Vegan Patty: $9 - Shrimp: $9 - Salmon: $9 - Steak: $9
Entrées
-
Woodbines Traditional Irish Spice Box
Farm-fresh chicken, tempura-battered & sautéed with mixed onions, peppers, and hand-cut potatoes, seasoned with spice bag mix. Served with Irish curry sauce. *Veggie options available*
$23
-
Chicken Curry
Farm - fresh chicken, peppers, and onions with Irish curry sauce, served over rice. Options: - Half & Half: Add $2 (half rice, half fries) - Swap to Jimmy's famous fried rice: Add$3
$19
-
Fish and Chips
Beer-battered fresh cod, served with homemade tartar sauce, Irish coleslaw, lemon, and house fries
$20
-
Pan-Roasted Wild Salmon
Served on a bed of fingerling potatoes and asparagus, topped with lemon-caper butter
$26
-
Herb Roasted Half Chicken
Served with pan jus, Roasted Potatoes, & Burnt Broccoli
$24
-
Cajun Chicken Pasta
Pan-seared chicken tossed in Cajun seasoning, served over sautéed cherry tomatoes, kale, and fettuccine pasta in a rich Cajun cream sauce. Served with toasted garlic bread
$27
-
Buffalo Chicken Mac n' Cheese
Spicy buffalo chicken, creamy macaroni & cheese, and a hint of blue cheese
$19
-
Shepherd's Pie
Ground beef and lamb with fresh veggies, topped with homemade whipped potatoes and baked golden brown.
$20
-
Bangers & Mash
Four Irish sausages served with homemade mashed potatoes in a rich caramelized onion and brown gravy
$20
Gourmet Burgers & Sandwiches
Burgers: Made with all-natural, grass-fed, and steroid-free beef. - Chicken: Farm-fresh. Served with house fries or mixed greens salad-
The Woodbines Burger
Made with all-natural, grass-fed, and steroid-free beef, topped with Irish Cheddar cheese, thick Irish bacon, and creamy Irish coleslaw, served with lettuce, tomato, and red onion on a brioche bun with a side of pickle slices
$18
Upgrade to specialty fries $2
-
The Classic
All-natural, grass-fed, and steroid-free beef, topped with lettuce, tomato, and red onion, served on a brioche bun with a side of dill pickle slices
$15
Add cheese, bacon, avocado, sauteed onions, sauteed mushrooms, or upgrade fries for an upcharge $2
-
The Vegan
Beyond Burger patty, sautéed mushrooms, caramelized onions, and vegan mayonnaise (contains almonds), served on a brioche bun
$18
Upgrade to specialty fries $2
-
Woodbines Famous '' The Chicky ''
Buttermilk-battered chicken, red cabbage slaw, and honey sriracha sauce, served on a brioche bun. A house specialty!
$16
Upgrade to specialty fries $2
-
Trio of Sliders
Irish Cheddar, Bacon & Slaw Pepperjack, Pico de Gallo & Avocado Goat Cheese, Sautéed Onions & Mushrooms No Substitutions Please Cooked Medium Rare unless Otherwise Instructed
$18
Upgrade to specialty fries $2
-
Lamb Burger
Tender lamb on a toasted brioche bun, topped with sweet red wine caramelized onions, creamy goat cheese, and a refreshing dollop of tzatziki sauce
$19
-
Short Rib Grilled Cheese
In-house braised beef, balsamic onions, arugula, and thick-cut Velveeta American cheese, served on toasted sourdough bread
$18
Upgrade to specialty fries $2
-
Buffalo Chicken Wrap
Grilled chicken, romaine, juicy tomatoes, and creamy blue cheese in a sundried tomato wrap
$16
Upgrade to specialty fries $2
-
Fried Chicken Club
Buttermilk Fried Chicken Cutlet, Irish Cheddar, crispy bacon, lettuce, tomato, onion, and chipotle mayo
$17
Upgrade to specialty fries $2
-
Fries Options
House $9. Upgrade for $2: Sweet Potato | Truffle | Curry | Cajun
$8
Upgraded Fries $2
-
Substitute Side Options
Substitute Veggies for Fries for an extra $3 Substitute Gluten-Free Fingerling Potatoes for an extra $1
Sides
-
Grilled Asparagus
$9
-
Fingerling Potatoes
$9
-
Burnt Broccoli
$9
-
Brussels Sprouts (with Bacon)
$11
-
Brussel Sprouts (Vegetarian)
$9
Desserts
-
Chocolate Lava Cake
Chocolate cake with a warm gooey filling topped with powdered sugar and whip cream
$9
-
NY Cheesecake
With an almond butter crust. Served with a raspberry drizzle *CONTAIN ALMOND, SOY, MILK AND EGG INGREDIENTS*
$9
-
Reese's Peanut Butter Pie **Gluten free**
Creamy peanut butter pie topped with Reese’s ® peanut butter cups, drizzled with HERSHEYS® dark chocolate fudge topping and HERSHEY® caramel *CONTAINS ALMOND, SOY, MILK AND EGG INGREDIENTS*
$9
All burgers can come with a gluten-free bun for $1.
Cheese, bacon, sauteed onions, sauteed mushrooms, jalapeno, avocado, or chipotle mayo can be added for an upcharge.
A 3% service charge is added to all sales. We offer a 3% discount when payment is made by cash
Gratuity of 20% added to parties of 6 or more